Navaratan Mixed Veggies

Assorted seasonal vegetables, cooked in curry sauce with herbs.

Delicately flame broiled peel eggplant sautéed with herbs and spices.

Garbanzo beans simmered in a ginger and onion sauce with house blend spices.

Fresh cauliflower and potatoes, lightly panned sautéed with tomatoes, garlic. Ginger, onions and spices.

Tender cubes of fresh homemade, cooked with spinach in silky smooth creamy onion and tomato sauce.

Mashar and moog daal cooked with onion and spices.